Lunch, Main Course, Tarts & Pies, vegetarian

Farmer’s Market Tomato Tart with Feta and Thyme Crust

July 18, 2018 — 6 Comments

Salads, vegetarian

Strawberry Mint Salad with Balsamic Vinaigrette

July 16, 2018 — 0 Comments

Cookies, Dessert, Uncategorized

Malted Butterscotch White Chocolate Macadamia Nut Cookies

July 13, 2018 — 0 Comments

Main Course, Pasta

Triple Tomato Sauce Pasta with Eggplant, Zucchini and Burrata

July 11, 2018 — 7 Comments

Main Course, Pasta, Seafood

Roasted Garlic Poblano Cream Pasta with Shrimp, Sausage and Zucchini

July 8, 2018 — 2 Comments

Main Course, Seafood, Uncategorized

Asian Tuna Burgers on Black Forbidden Rice with Mango Cucumber Salsa and Soy Mustard Sauce

July 5, 2018 — 7 Comments