Main Course, Pasta, vegetarian

Vegetable Bolognese

February 15, 2018 — 2 Comments

Main Course, vegetarian

Roasted Cumin Brussel Sprout Tacos with Caramelized Corn Relish, Refried Black Beans and Salsa Verde

February 13, 2018 — 0 Comments

Salads, vegetarian

Winter Green Salad with Roasted Acorn Squash, Avocado Flowers with Toasted Hazelnut Dressing

February 13, 2018 — 0 Comments

Cookies, Dessert

Meyer Lemon-Coconut Sugar Heart Cookies filled with Frozen Yogurt

February 13, 2018 — 0 Comments

Bars & Brownies, Breakfast, vegetarian

Strawberry-Banana Oatmeal Breakfast Bars

February 10, 2018 — 4 Comments

Main Course, Pasta, vegetarian

Penne with Blistered Tomatoes, Spinach and Crispy Chickpeas

February 9, 2018 — 0 Comments