Lunch, Main Course, muffins, Tarts & Pies, vegetarian Summer Squash Galette with Leeks and Golden Corn August 13, 2018 — 2 Comments
Main Course, vegetarian Vegan Farro Bowl with Swiss Chard, Mushrooms Roasted Veggies and Pickled Onions and Cashew Cream July 30, 2018 — 0 Comments
Main Course, Pasta Triple Tomato Sauce Pasta with Eggplant, Zucchini and Burrata July 11, 2018 — 7 Comments
Main Course, vegetarian Cumin-Tumeric Spiced Sweet Potato Zucchini Cake with Roasted Tomatoes and Crispy Chick Peas June 11, 2018 — 3 Comments
Side Dish, vegetarian Herbed Roasted Vegetable Mediterranean Quinoa Salad April 25, 2018 — 2 Comments